Ristorante Da Cesarina > Main Courses

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Tips and tricks + curiosities related to our dishes and seasonal ingredients that you can taste in our restaurant.

Veal cutlet wrapped in cheese and breadcrumbs, fried and topped with Parma ham and cheese

Veal cutlet wrapped in cheese and breadcrumbs, fried and topped with Parma ham and cheese

Pork steak stuffed with ham, wild mushrooms, parmesan cheese and black truffle

Sliced Beef

Grilled fillet steak

Roast fillet of beef with sauces apart (served for 2)

Grilled seasonal vegetables

Rib eye steak

Mixed salad

Young turkey breast with porcino mushrooms

Gilthead